Rachelle made an amazing seafood manicotti. The dozen or so good friends who came over to our place brought or made corn cakes, cheese cakes, salads, seafood stew, meatballs, and a plethora of home made dips and gourmet crackers.
I made some of the best Bloody Caesars ever, and just about the most strawberry tasting daiquiris you'll ever have. It was a comfortable evening of conversation, food and laughter. Happy New Year! Here's to 2007, a year of house building, good friends, more conversation, good food and laughter!
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